Ingredients:

  • 2 cucumbers (peeled)
  • 5 sprigs of fresh basil
  • 2 mint leaves
  • 2 grapefruits (juiced)
  • 1 cup of filtered cold water
  • 1 tbsp. coconut sugar
  • 1/4 rockmelon, chopped

Method:

  1. Combine and process all ingredients a food processor. Blend until completely smooth.
  2. Place a mesh strainer over a medium-sized bowl.
  3. Pour the juice mixture over the strainer into the bowl.
  4. Once finished, either serve immediately or refrigerate.
  5. Garnish with fresh mint.